Lung Ching Dragon Well
Lung Ching Dragon Well
60g pack
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A true classic Chinese green tea from Hangzhou, Zhejiang Province. Beautifully soft, well rounded character with nutty and buttery notes.
Ingredients
Ingredients
Brewing Instructions
Brewing Instructions
Amount per cup: 1 small teaspoonful
Brew time: 1-3mins
Water temperature: 75-80°C
Country of Origin
Country of Origin
China
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Brewing Green Tea
Use about 1 level teaspoon per cup (adjust according to taste).
Add water that is around 75-80°C.
Allow to brew for 1-3 mins and be careful not to over brew.
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Green teas are very sensitive to water temperature. If the tea is infused with water that is too hot it will be rather bitter and display a slight 'metallic' taste. Get the water temperature correct and discover the true delights of green tea.
We recommend that for most green teas water temperature should be around 75°C to 80°C. In practical terms this means allowing the kettle to cool down for about 4-5 minutes after it has switched itself off from boiling... YES! AS LONG AS THIS!!
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